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Food Network Live Presents: Foodie Tuesdays – Potato Skins Two Ways

By: Ayinde Howell Ingredients: 2 tablespoons plus one cup cooking oil 1 cup red onion, diced small 1 tablespoon garlic, minced 1/2 cup of green bell pepper, diced small, dice 1 jalapeño pepper, minced...

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Food Network Live Presents: Foodie Tuesdays – Vegan Gumbo

By: Chef Ayinde Vegan gumbo Ingredients: 2 tablespoons butter 1 cup red onion, small dice 2 teaspoons garlic, minced 2 cups of shiitake mushrooms, sliced 1 14 ounce container hearts of palm, rough...

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Food Network Live Presents: Foodie Tuesdays – Bibimbap Burger

By: Ayinde Howell Bibimbap burgers Ingredients: 1/4 cup cooking oil 1 package firm tofu frozen, defrosted, drained and cut 1/8 inch thick 2 tablespoons onions, chopped 1 teaspoon garlic, chopped...

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Food Network Live Presents: Foodie Tuesdays – Tempeh Picatta & Smoked Yams...

Tempeh Picatta & Smoked Yams with Bok Choy By: Ayinde Howell For marinade: 1/4 cup Meyer lemon juice 2 tablespoons soy sauce 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1 tablespoon...

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Food Network Live Presents: Foodie Tuesdays – Sushi Spring Rolls

Ingredients 1 Red pepper, Julienned 1 carrot, julienned 10-12 stalks asparagus cut in half 2 inches ginger peeled, julienned 2 tablespoons cooking oil 1/2 pound tofu 1/4 cup onion, rough chop 2...

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Foodie Tuesday: Vegan Plum Torte

By: Caitlin Galer-Unti This is a veganized version of a plum torte recipe so popular it was featured in the New York Times every year for 12 years running. Easy to make and yet incredibly moist, this...

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Food Network Live Presents: Foodie Tuesdays – Vegan Chicken Tagine

By: Ayinde Howell Ingredients: 1 teaspoon cumin 1 teaspoon paprika 1/2 teaspoon turmeric 1/2 teaspoon black pepper 1 1/4 teaspoon sea salt 5 sprigs saffron 2 tablespoons olive oil 2 tablespoons...

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#FoodPornProducerShow: Barbecue Jackfruit Flatbread on Puff Pastry

By: Ayinde Howell Facebook took down the video because I was too sexy, but anyway here’s the recipe from the #FoodPornProducerShow! Barbecue Jackfruit Flatbread on Puff Pastry: 2 tablespoons cooking...

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